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2018


We roast conscious coffee.

Grown by farmers who care. 

For brewers that want the best.  

 

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xo

 

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2018


We roast conscious coffee.

Grown by farmers who care. 

For brewers that want the best.  

 

Profile

xo

 

dscf9585.jpg

CONSCIOUS COFFEE


CONSCIOUS COFFEE


The term conscious coffee is our guiding light and pièce de résistance. It ensures that all coffee we work with is traceable, transparent, seasonal, and ethical.

To achieve this we,

SOURCE HIGH QUALITY, SEASONAL GREEN COFFEE FROM SMALL SCALE FARMERS.

This ensures we,

  • Forge ongoing relationships with famers who give a damn about what they do, and we care about them in turn, creating a true connection to the product for all involved.

  • Have coffee that is always fresh and traceable with plenty of transparent information to share. #nothingtohide

  • Are able to know where the money we pay for green coffee goes, and most importantly how much of it ends up with the farmer.

  • Can encourage correct on farm conditions, promote biodiversity, environmental sustainability and general wellbeing.

ROAST THE COFFEE WITH PRECISION, CONSISTENCY AND UNIFORMITY TO A DEGREE THAT PRESERVES THE BEST FLAVOURS FROM EACH COFFEE. 

BREW COFFEE WITH PASSION ACCORDING TO SET STANDARDS, ANALYSE AND IMPROVE AS NEEDED. 

SUPPLY RESOURCES AND ASSISTANCE TO ENSURE EVERYONE GETS THE BEST OUT OF EACH COFFEE .


For us, it’s all the little differences combined that separate us from the rest.

Located in Footscray, Melbourne, we supply retail outlets, caterers, cafes, hospitality venues and home brewers with locally roasted conscious coffee. In 2019 we’ll be branching out to New York, bringing more of Melbourne’s infamous coffee scene mojo to the city that never sleeps. To follow our journey and stay up to date with news and trends in the international coffee industry, sign up for our newsletter below.